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Eumarrah Hobart |
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ENHANCE THE FLAVOURS OF YOUR FAVOURITE DISHES - FULL OF BENEFICIAL TRACE MINERALS
Celtic Sea Salt is unprocessed salt from the pristine coastal regions of France. It offers essential minerals, while being lower in sodium compared to regular table salt. This coarse textured salt has a delightful crunch!
HOW TO USE
> A perfect all-rounder salt for cooking, baking, grilling or as a table condiment.
Its not suitable for use in a standard grinder due to its high moisture content.
Product should last up to 3 years if stored in an airtight container in a cool dark area.
Country of origin: France
Nutrition info per 100g: Energy 0 kJ; Protein 0 g; Total Fat 0 g; -Saturated 0 g; Carbohydrate 0 g; -Sugars 0 g; Sodium 38758 mg
Product should last up to 2 years if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.
