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Eumarrah Hobart |
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PERFECT FOR CAMPING OR HIKING MEALS
Dried capsicums are ideal to use in dips, marinades, sauces, omelettes, stir-fries soups and stews. Can be used as a substitute in any recipe that calls for fresh.
HOW TO USE
> Use dried or rehydrate before adding to dishes.
Product should last up to 12 months if stored airtight in a cool dark area.
Country of origin: Australia 100%
Nutrition info per 100g: Energy 84 kJ; Protein 1.5 g; Total Fat 0.1 g; -Saturated 0 g; Carbohydrate 2.3 g; -Sugars 2.3 g; Sodium 2 mg
Product should last up to 2 years if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.