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Eumarrah Hobart |
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Brand: Kehoe's Kitchen
ORGANIC AUSTRALIAN GOLD KIMCHI
Kehoe's Kitchen Gold Kimchi is certified organic and contains turmeric, hence the Gold name.
This medium heat Gold kimchi features turmeric and carrot on a wombok cabbage base. Made like a traditional Korean Kimchi except it is free of fish, stocks, sauce or broths, so it's vegan.
SERVING SUGGESTIONS
> Serve as a condiment with meals or enjoy on its own.
> Add to any salad to give crunch and tang.
> Serve on toast, sushi, wraps and burgers with avocado, protein of choice and cashew cheese.
> Add to nachos, tacos, burritos etc.
> Add to stir-frys or rice dishes.
> Add to top of soups when serving.
> Make a kimchi and cheese toasted sandwich.
> Serve on a platter with veggie sticks, antipasto and dips.
> Enjoy with cooked meats/meals to help with digestion.
> Add to rainbow bowls.
> Add to breakfast cook ups instead of ketchup for tang.
Country of origin: Australia 99%, Imported 1%
Nutrition info per 100g: Energy 108 kJ; Protein 1.4 g; Total Fat 0.1 g; -Saturated 0 g; Carbohydrate 3.5 g; -Sugars 3.4 g; Sodium 537 mg
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.
