|
Eumarrah Hobart |
|---|
LINSEED, SUNFLOWER SEED & ALMOND MIX
A delicious nutty, slightly sweet flavour. High in omega fatty acids and dietary fibre.
HOW TO USE
> Quick healthy addition to breakfast - mix into smoothies, porridge, muesli, fruit salad and yoghurt.
> Perfect for baking and desserts, and can also be used in veggie patties, soups, salads and savoury dishes.
> In baking it can often be used as a non-grain replacement for about 1/3 of the flour.
Product should last up to 12 months if stored airtight in a cool dark area. Refrigeration recommended.
Country of origin: Australia
Nutrition info per 100g: Energy 2228 kJ; Protein 20.6 g; Total Fat 42.7 g; -Saturated 4.2 g; Carbohydrate 24.2 g; -Sugars 4.8 g; Sodium 19 mg
Product should last up to 12 months if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.
