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Eumarrah Hobart |
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SWEET TASTING & NUTRITIOUS AUSTRALIAN GROWN NUTS
Macadamia are native to Australia and have been enjoyed for thousands of years. They have a creamy flavour and crunchy texture. These macadamias have been roasted and lightly salted.
HOW TO USE
> A delicious snack just as they are, or perfect added to trail mix.
> As a savoury option toss through salads, and for something sweet add to salted caramel and chocolate recipes.
Product should last up to 6 months if stored in an airtight container in a cool dark area.
Country of origin: Australia 100%
Nutrition info per 100g: Energy 3020 kJ; Protein 8.1 g; Total Fat 69 g; -Saturated 10.4 g; Carbohydrate 10 g; -Sugars 4.5 g; Sodium 387 mg
Product should last up to 8 months if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.
