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Eumarrah Hobart |
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A DELICIOUS CHOCOLATE COVERED GINGERBREAD COOKIE CRUNCH
Traditional gingerbread wrapped in dark Australian chocolate - tuck into these crispy, crunchy bites! Sweetly spiced and oh so nice!
HOW TO USE
> A yummy sweet treat, also great for entertaining or as a gift.
Product should last up to 6 months if stored airtight in a cool dark area.
Country of origin: Australia 18%, Imported 82%
Nutrition info per 100g: Energy 2329 kJ; Protein 9 g; Total Fat 39 g; -Saturated 16.7 g; Carbohydrate 39 g; -Sugars 34 g; Sodium 7.5 mg
Product should last up to 12 months if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.