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Eumarrah Hobart |
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RICH & HEARTY AUSTRALIAN RYE
Also known as Rye Flakes, Rolled Rye is traditionally dehulled rye that has been steamed and rolled into flat flakes under heavy rollers. It has a rich and hearty flavour and many health benefits. Its high in protein, fibre and low in fat.
HOW TO USE
> Use to make a yummy warm porridge alternative to traditional oats. Can also be mixed with other rolled cereals.
> Delicious added to soups, stews, pilaf, vegetable fritters, bread making and baking.
Product should last up to 6 months if stored in an airtight container in a cool dark area.
Country of origin: Australia 100%
Nutrition info per 100g: Energy 1435 kJ; Protein 12.6 g; Total Fat 2.6 g; -Saturated 0.5 g; Carbohydrate 58.8 g; -Sugars 1.2 g; Sodium 2.9 mg
Product should last up to 12 months if stored dry and airtight in a cool dark area.
Nuts, peanuts, soy, milk products, gluten and other allergens are processed on the same premises and there is a potential for cross-contamination.
