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Eumarrah Hobart |
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THE COLD-PRESSED NATURAL FAT FROM THE CACAO BEANHas a high concentration of antioxidants and Vitamin E, plus essential fatty acids Omega-6 and Omega-9.HOW TO USE> Perfect for use in raw food treats and chocolate making > A lovely rich and natural...
PIECES OF CRUSHED CACAO BEANCacao beans are fermented and dried after harvesting, then cracked to produce rich crunchy nibs. They have a bitter, tangy chocolate flavour and aroma.HOW TO USE> Use as a healthy chocolate chip replacement in baking, in...
ALSO CALLED CACAO MASS OR CACAO LIQUORCacao paste is from cacao nibs which have been naturally fermented, dried, ground and solidified into a paste. Rich flavour and aroma, a natural source of antioxidants.HOW TO USE> Wonderful in homemade chocolate,...
A RICH FULL FLAVOUR FROM THE BEANS OF THE CACAO TREEMade by cold-pressing unroasted Criollo cacao beans. The process keeps the living enzymes and removes the fat (cacao butter). An ancient super food rich in antioxidants and essential minerals.HOW TO...
MADE FROM GROUND WHOLE VANILLA BEANSSmooth, creamy and aromatic. Only a small amount is needed as the flavour is so concentrated.HOW TO USE> Use in any dessert or recipe that asks for whole beans or vanilla essence. > Add a pinch to smoothies, coffee,...
Organic 
GMFree 
Gluten Free Ingredients 
Dairy Free 
No Refined Sugar 
Vegan 
Tasmanian 
Raw